Honey Pineapple Bacon Biltong

Price range: $11.50 through $115.00

Meat candy at its finest. Premium NZ pork cured to perfection and glazed with sweet honey and tropical pineapple. A decadent, sweet-and-salty twist on traditional biltong.

Description

Sweet, Salty, and Decadent: Honey Pineapple Bacon Biltong

If you think everything tastes better with bacon, wait until you try our Honey Pineapple Bacon Biltong. This is the ultimate indulgence for cured meat lovers—a snack that blurs the line between savoury charcuterie and “meat candy.”

The Ultimate Sweet & Salty Combo While traditional beef biltong is all about the savoury spice, bacon biltong is about the interplay of fat, salt, and sweetness.

  • The Pork: We use premium New Zealand pork, selecting cuts with the perfect ratio of meat to creamy fat.

  • The Cure: The bacon is cured to lock in that signature salty, smoky profile.

  • The Glaze: We infuse the meat with real honey and pineapple. The tropical acidity of the pineapple cuts through the richness of the pork fat, while the honey creates a sticky, caramelized finish during the drying process.

A Different Texture Experience Unlike beef, which dries down to a lean chew, Honey Pineapple Bacon Biltong offers a melt-in-the-mouth experience.

  • Rendered Fat: The air-drying process renders the pork fat down, turning it into a buttery, flavour-packed ribbon that dissolves as you eat it.

  • Soft & Chewy: It is generally softer and more pliable than beef biltong, making it an incredibly easy snack to devour (often too easy!).

How to Enjoy It While most people eat it straight from the bag, this product is a secret weapon for foodies.

  • The Breakfast Upgrade: Chop it up and sprinkle it over scrambled eggs or avocado toast for a texture bomb.

  • Salad Topper: It pairs beautifully with a fresh walnut and pear salad, acting as a gourmet alternative to croutons.

  • Platter Star: Place a pile of these sticky, golden strips next to a sharp blue cheese or a creamy camembert. The sweetness of the pineapple and honey is the perfect counterpoint to strong cheese.

Made in Hauraki Forget the mass-produced bacon jerky that is tough and flavourless. Our Honey Pineapple Bacon Biltong is hand-crafted in small batches at The Village Butcher. We source our pork locally to ensure the highest standards of animal welfare and taste.

Treat yourself to something different today. Order online for delivery or visit us in-store to grab a bag before they sell out.

Additional information

Weight N/A
Weight

100gram, 200gram, 300gram, 400gram, 500gram, 600gram, 700gram, 800gram, 900gram, 1kg

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